Items where Division is "Food Technology Study Program" and Year is 2025

Group by: Creators | Item Type | No Grouping
Jump to: A | D | G | H | I | J | S
Number of items: 7.

A

Ariyanto, Caroline, Santoso, Margaretha Alicea and Wardoyo, Kevin Noki (2025) Proses pengolahan nasi goreng kopi “Gorrkoffie” dengan kapasitas produksi 100 pack @160 g per hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Submitted)

D

Dementieva, Felisitas Tira Natalia (2025) Pengaruh variasi waktu perebusan terhadap kandungan HCN dan protein koro pedang (Canavalia ensiformis L.). Undergraduate thesis, Widya Mandala Surabaya Catholic University.

G

Gunawan, Melcella, Anastasia, Michelynn and Joestiono, Vanny Tania (2025) Perencanaan unit usaha puding tempe “PeChoRo” dengan kapasitas produksi 150 cup/hari @135 g. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Submitted)

H

Haryanto, Leony Sania and Tjokronoto, Michelle Natalia (2025) Perencanaan unit pengolahan pangan roasted soy milk tea with cinnamon “SoyCiTe” dengan kapasitas produksi 200 Botol/hari (@250 gram/botol). Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Submitted)

I

Ivana, Rebecca and Michelline, Gloria (2025) Perencanaan unit pengolahan pangan kombucha salak “Fermenta” dengan kapasitas produksi 100 botol (@ 250 ml) per hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Submitted)

J

Julian, Graciela Jaquenetta, Ong, Valerie Angela Wijaya and Soewangsa, Zefanya (2025) Perencanaan unit pengolahan pangan brownies ampas kedelai "Browinuely" dengan kapasitas produksi 13.200 kemasan (@150g) per tahun. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Submitted)

S

Santoso, Stevanka and Wardani, Clara Kusuma (2025) Perencanaan unit usaha minuman serbuk instan berbahan dasar tepung ubi cilembu “Cilembrew” rasa coklat dengan kapasitas produksi 1000 pouch/hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Submitted)

This list was generated on Tue Jun 17 16:30:01 2025 UTC.