Items where Author is "Hertha, Deshanna"

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Monograph

Hertha, Deshanna and Susanto, Ivan Jose (2026) Perencanaan unit usaha sambal Lauk iris teri Medan “TEMAN SANTAP” dengan kapasitas produksi 15.048 toples @60 gram per tahun. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Submitted)

Effendi, Clairine Natasha, Hertha, Deshanna and Widjaja, Monica (2025) Proses pengolahan white wine sweet Alexandria di PT. Arpan Bali Utama, Bali. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)

This list was generated on Sat Mar 14 10:43:58 2026 UTC.